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WHOLEFOODS & HERBS
  • Pulses: Plaki Beans, White & Black Elephant beans, Lentils, Chickpeas
  • Wholegrains: Basmati, Quinoa, Rye Flour,
  • Superfoods: Hemp Protein, Spirulina, Carob Products
  • Seeds: Flax Seed, Chia Seeds, Tahini
  • Herbs & Spices: Turmeric, Saffron, Oregano, Thyme, Specialty Salts
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Honey & Oils
  • Coldpressed Coconut Oil
  • Extra Virgin Olive Oil
  • Raw Unfiltered Honey
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NATURAL SELF CARE
  • Aloe Vera Gel
  • Healing Oils: Oregano Oil, St John’s Wort Oil, Rosewood Oil, Mastic Oil
  • Natural Cosmetics: Toothpaste, Facial Cleansers, Body Butters, Body Scrubs, Shampoos, Hair Masks, Hand Creams, Soaps

RECOMMENDATIONS

The oregano essential oil is a must for every household. It’s mostly from wild oregano which makes it extremely strong.

The honey has won golden stars at the Great Taste awards 2014 and 2015. It’s for the true honey aficionado!


ORDERS & DELIVERIES

Want to order something?


How it works
Download & fill the order sheet, then send it back to us. If everything is on stock we will usually deliver within 3 business days. You can pay cash on delivery, with paypal, or by bank transfer. If you pay by bank we will deliver once the money hits our account.

The minimum order is 50 EUR. Otherwise we charge 8 EUR for delivery.

Returns
If a product is damaged or expired please contact us within 7 days and we will replace it or fund you back. No questions asked.


Order here

 


Why is organic expensive?

The main problem of organic produce is the price. And quite understandably so.

 

The last three generations have experienced a great reduction in the costs of producing food. The advances in technology and chemistry have made cheap food available to all. Countries would slowly move their attention from agriculture to more ‘skilled’ work and that shift would be a measurement standard of a country’s’ ‘development’. This shift has given us a misconception on how much food is actually worth. That extra cost is being borne by the environment.

 

As people get more conscious, the traditional ways of farming are coming back into play. This transition to the old methods of farming makes the higher price for food inevitable.

 

So how do we consume environmentally-friendly foods without draining our wallets? Organic can still be affordable if we keep other, mostly indirect costs down. No fancy design or labeling, minimum marketing, and removing numerous middle-men from the producer to the consumer.